Winter
Rheinhessen
Rolling hills, steep terraces, and the Rhine mark the landscape of Germany’s largest wine-growing region. The region’s c. 26,500 ha (nearly 65,300 acres) of vineyards are bordered by the Rhine to the north and east; the Nahe River in the west; and in the south, Rheinhessen seamlessly adjoins the Pfalz. The Rhine terraces of Nierstein are known for excellent Riesling. This is also the home of Glöck, Germany s oldest documented vineyard site (AD 742).
In addition to Riesling, Muller Thurgau as well as excellent Pinot Gris and Pinot Noir thrive in all three districts of the region (Bingen in the northwest; Nierstein in the northeast; and Wonnegau in the south) as does Rheinhessen s traditional varietal Silvaner. Particularly the chalky terroirs in the vast expanses of rural, hilly countryside around Alzey yield wines of high international standing. This area extending from the hills to the banks of the Rhine boasts a broad range of soils: loess, sand, marl, limestone, clay, Rotliegend, brown earth, quartz, and porphyry. These varied soils, inherent to the region s terroirs, contribute to the individual character of traditional Rheinhessen wines.
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2010 Winter Estate Riesling QbA dry
Riesling dry
1. 2010 Winter Estate Riesling QbA dry
Riesling dry
£133.20 case £11.10 bottle
Selective harvest by hand, gentle pressing. Fermentation with vineyard specific yeast (Natural) in stainless steel for 4-8 weeks. Juices stay on yeast until just before bottling
A herbal note, an elegant start which turns minerally and juicy on the palette. Aroma of yellow, ripe fruit and hint of grapefruit. A very good day, fun wine. -
2011 Winter Pinot Noir Rosé QbA dry
Rosé
2. 2011 Winter Pinot Noir Rosé QbA dry
Rosé
£133.20 case £11.10 bottle
Fruity, elegant Rose of the best Pinot Noir grapes of the vintage. Due to the gentle pressing, the colour results in a light rose with a fine sweetness-acidity exchange. On front palette juicy and fresh, tones of raspberry and Cassis, followed by a minerally finish.
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2010 Winter Dittelsheimer Riesling Kalkstein QbA dry
Riesling dry
3. 2010 Winter Dittelsheimer Riesling Kalkstein QbA dry
Riesling dry
£186.60 case £15.55 bottle
This wine grows on our best & stony vineyard sites. The use of wild yeasts enhances the character of the soil. Starting off with elegant yeasty notes and yellow fruit. Then grabbing minerality and herbal notes on palette. Long-lasting concentration and juiciness.
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2010 Winter Leckerberg Riesling QbA dry
Riesling dry
4. 2010 Winter Leckerberg Riesling QbA dry
Riesling dry
£240.60 case £20.05 bottle
The single vineyard sites wines combine strength & expression of every vintage with all their specific soil characteristics and micro climates.
Winter own the South facing parts where vines are almost 50 years old and their roots reach deep into the chalky layers which give the wine its expressive minerally notes.
The Leckerberg (Tasty hill) delights with their full & concentrated fruit aroma of yellow fruit and its powerful structure. Decanting suggested. -
2009 Winter Geyersberg Riesling QbA dry
Riesling dry
5. 2009 Winter Geyersberg Riesling QbA dry
Riesling dry
£240.60 case £20.05 bottle
The Geyersberg is located in the Southern part of Dittelsheim. Here, deep lying, heavy clay soils with a fine chalk deposit are responsible for the wines complex and minerally structure. Only small filet pieces of this vineyard really do express the uniqueness and personality of this wine.
In their Youth these wines are mostly closed and shy which develop into individuality and tension into later life. A very elegant, classic Riesling. Yeasty and slightly smoky aroma on the nose with a concentrated minerality on palette and long finish.
Cost per case of 12 – inc. VAT, exc. delivery
(some vintages may vary)
Please note: trade pricelist is available on request.
